With spring coming to an end and the heat of summer approaching, it is a perfect time to whip up a pineapple spoon cake!
The combination of sweet pineapple and vanilla ice cream is perfect for the fall and winter months.
The pineapple ice cream will melt as it cools, creating a smooth, creamy, fluffy cake that will last all season long.
The best part about this recipe is that you can customize it to your tastes and preferences.
This pineapple spoon dessert can be served as a springtime treat, a holiday party treat, or even a winter dessert.
This recipe is a must-make for those looking to give their guests an authentic and delicious springtime snack.
Pineapple spoon cakes are perfect for dessert parties, birthday parties, and even weddings!
They are a great summer dessert to add to a menu and serve as a warm dessert for the summer.
You can add these pineapple spoon cakes to a list of summer summer recipes.
If you are looking for more ideas for summer treats, we recommend you to check out the Top 10 Summer Summer Recipes that you should try out.
Make this pineapple spoon recipe with a simple vanilla ice-cream cone and make this summer pineapple spooncake even more unique!